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Entree-preneur Epicure

 Tuesday February 9th, 5-8pm
Location:Ambrosia Catering & Events Centre
Address:638 Fisgard Street
Phone:250 475 1948
We need your help to judge this great cook-off event, with several meals coming your way, you're sure to get your fill.

On February 9th, Entree-preneur Epicure is challenging eight talented chefs to create dishes with ingredients like those found at the Mustard Seed food bank, cook with hot plates, microwaves, and toaster ovens and prepare nutritious and appetizing meals in under 15 minutes. We invite you to join the excitement of watching these chefs compete.

Each month the Mustard Seed food bank in Victoria is accessed by over 7,200 people facing a lean period; many more quietly struggle to effectively feed themselves and their family. Entree-preneur Epicure builds awareness of this often overlooked challenge and raises funds to support the Mustard Seed, but most importantly creates knowledge and inspiration that will be used by those who need it most.

Created in partnership with the Mustard Seed and Ambrosia Conference & Event Center, Entree-preneur Epicure is organized by a team of Royal Roads University Bachelor of Commerce Students participating in the annual SIFE Royal Roads Venture Challenge.

All proceeds from the event go directly to the Mustard Seed and tax receipts are available for the full amount of your ticket.
English (United Kingdom)Italian - Italy
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Simply enter the Event Code in this box from any page on our Web site and you’ll be taken directly to the chosen event, where you can view all the photos from that event, purchase your favourite photos and share the event with your friends on Facebook and Twitter.

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